About

When your Merida vacation requires artisan cuisine in a breathtaking setting, visit Rosas & Xocolate Boutique Hotel + SPA.

This stunning eatery is inside the hotel located on the famous Paseo de Montejo. The property showcases an old-world colonial facade with contemporary interior design, providing an immersive cultural experience.

Rosas & Xocolate Restaurant is a multi-award-winning eatery, thanks to the signature cuisine curated by Chef David Segovia. His dedication to preserving local culinary traditions with modern twists has put the restaurant on the map with locals and tourists.

The restaurant's proximity to Merida's attractions, such as the Museo Casa de Montejo, Museo Regional de Antropologia Palacio Canton, and the bustling Plaza Grande, makes combining sightseeing with fine dining easy.

There are four dining areas at Rosas & Xocolate Restaurant, so there's an ambiance for any occasion, celebration, or group size. Be sure to add this top-tier restaurant to your Merida itinerary.

Vibe

While Rosas & Xocolate Boutique Hotel + SPA's exterior reflects Merida's stunning colonial architecture, the four dining areas are as unique as the four points on a compass.

When white linens and soft lighting are essential for your meal, reserve a table in The Dining Lounge. The indoor area sports wood decor that creates a regal atmosphere, while the tiled floor and artwork exude the spirit of Mexico.

The Courtyard offers a more relaxed dining experience with indoor and al fresco seating. Smaller tables with candles and contemporary chairs dot the wood-floored terrace, making it one of the most photographed areas of Merida.

For a combination of elegance with outdoor dining, book a table on the Montejo Terrace. Picture dining al fresco on the famous Paseo Montejo with white linens, candlelight, and gentle breezes as you take in the stars and passersby.

The Moon Lounge is the rooftop dining area where lively conversations, live music, and starlight converge for a unique dining experience. The open area with small tables and Latin-inspired decor is the place to celebrate a day after a visit to nearby Nahualli Casa de los Artistas.

Rosas & Xocolate Boutique Hotel + SPA: Menu & Drinks

Rosas & Xocolate Restaurant menu lets Chef David Segovia flex his culinary muscles.

A must-try is the Duck in Xocolatl Sauce, which combines traditional Mexican flavors with contemporary flair. The duck is tender and succulent and served in a slightly bitter chocolate sauce that gives the dish its distinctive taste.

Another standout is the Shrimp Aguachile, a refreshing and zesty option that combines local shrimp with lime, cucumber, and chiles.

For dessert, the Rosas & Xocolate Lava Cake is a must-have. With its molten chocolate center and rose essence, the flavors blend to create a decadent dessert you won't soon forget!

The drinks at Rosas & Xocolate are equally impressive, like The Xoco Martini. This popular libation includes a unique mix of premium tequila, crème de cacao, and a hint of chili. The result is a sophisticated and spicy cocktail, perfect after a day walking along the Paseo Montejo and visit to Quinta Montes Molina.

A non-alcoholic option is the Hibiscus Agua Fresca, made from local hibiscus flowers that offer a naturally sweet and tart flavor. For a truly local experience, try the Mayan Hot Chocolate made with rich cacao and hints of cinnamon and vanilla.

Dining at Rosas & Xocolate Boutique Hotel + SPA on your vacation in Merida promises to blend exquisite flavors in a vibrant setting, making for a memorable dining experience.

Local Tips

The best time to visit is sunset for picturesque views and smaller crowds.
Reservations are highly recommended.
Check the hotel's schedule for mezcal tasting events and live music.
Explore the local markets in the morning for a glimpse of Merida's daily life and delicious street food.

Staging environment